Conexión Atlántica

by 1906

Art, gastronomy and beer

Iria Vázquez

Iván Domínguez

[Iria Vázquez]

Multidisciplinary artist, teacher and doctor of Fine Arts (2015). She graduated in Fine Arts from the Faculty of Fine Arts of Pontevedra (2006). +

[Iván Domínguez]

Iván Domínguez (A Coruña, 1979) develops an Atlantic cuisine that defends the product above all else, with Nordic reminiscences. +

[Collaborators]

Marcia Vázquez: dancer, performer and choreographer +
Marco Maril: artist and sound designer/span> +

Retallos ao azar

[PERFORMANCE]

Retallos ao azar reflects upon what has no end, upon the work of unfolding, of giving to see, of feeling, of appearing. Shaping reality through movement and pause, play and balance between the visible and the invisible, the hidden and the manifest, gravity and flight, in a specific space and time. Giving relevance to the subjective character that shapes our perception of reality and the need to know and connect with the space we inhabit from the sensory point of view.
This performance is integrated into a broader project of the artist, understood as an experimental and research laboratory, which involves the collaboration with artists from different fields, explores the connection between dance, landscape and painting,
in this particular piece the connection with the cuisine. Giving special relevance to the analogies between the processes of artistic creation and the processes of landscape formation. As a territory, a map that is configured through chance, the sensory and the
circumstantial.

Conexión Atlántica

by 1906

Conexión Atlántica by 1906 is a section that proposes the union of art with gastronomy and beer, to generate a unique experience for all the senses, and to bring the public closer to other means of research and plastic and sensorial experimentation.

Tuesday 26 oct | 21:00 – 22:00h

Fundación Luís Seoane